Eat-A-Whey is Ankeeta's labour of love; a love of dessert, a love of fitness, and her drive to have the two co-exist harmoniously. It's much more than just a job, it's a deeply personal pet project that was born out of her own struggles with being overweight. 90 kilos at 17, Ankeeta successfully shed 31 kilos and started to experiment in the kitchen to satiate her sweet tooth. Her friends and family tried her creations and loved them so much, they encouraged her to quit her day job to pursue her true calling. She finally took the big leap and started Eat-A-Whey in 2014, working out of her home kitchen. Her passion to help people, meet her client's needs, produce quality products, and her ability to continuously evolve and innovate have led to a bigger menu, bigger kitchen, Pan India distribution, and most importantly, a roster of happy regulars who swear by her food.